This flagship report will present tailored and context-specific strategies to help countries manage water in agriculture more effectively—ensuring the world can feed 10 billion people sustainably by ...

Food production is concentrated in too few countries, many of which face water shortages, the researchers said. By Somini Sengupta High food prices, meet the global water crisis. The world’s food ...

By integrating modern pump technology, hygienic design principles, clean-in-place (CIP)-ready systems and energy-efficient components into the plant layout from the start, manufacturers can reduce ...

While world energy markets are in upheaval over the halt in fossil fuel shipping through the Strait of Hormuz, there is also a brewing crisis over a sharp cutback in food supplies that normally ...

The world has a worsening water crisis, and half of all food production will be at risk of failure by the middle of this century. That’s the worrying message from a major international study released ...

Rebalancing water use across the global food system is the key to meeting future food demand sustainably and could generate 245 million long-term jobs, ...

Water is absolutely crucial to food production. It is used for irrigation in agriculture, for cleaning and sanitation in factories, and even as an ingredient in food products. Agriculture alone ...

One of the largest challenges facing India: how to sustain food production for 1.4 billion people amid deteriorating soil quality, diminishing water supplies and climate change. For some, including ...

Christian Siderius received funding to conduct this research from the Netherlands Environmental Assessment Agency (PBL) for the Future Water Challenges project (E555182DA/5200000978/9) and in ...