In this video, Mike G provides an introduction to fermentation, covering key topics such as: 00:00 - Intro 00:44 - Overview of fermentation 02:29 - Supplies needed for fermentation 05:04 - ...

Portuguese-based food-tech startup PFx Biotech is harnessing precision-fermentation to create human milk proteins for infant formulas and other applications, company Co-founder Harry Barraza shared ...

Take a journey with a fermentation guru to learn about this ancient culinary art. Fermentation, an ancient form of food preservation, has been practiced on nearly every continent. Jennifer Harris, who ...

Shirin Bamezai, PhD candidate in synthetic biology at Imperial College London, and Rodrigo Ledesma-Amaro, Director of the ...

CONCORD — At a recent class on fermentation at Verrill Farm, we learned about bacteria, gases, acidity, salt brine, burping, bad fuzz, fizz, mold, and rot. Yes, the relevant vocabulary for the process ...

Vicki Denig is a wine and travel journalist who divides her time between New York and Paris. She is a certified wine specialist who has worked in the wine trade since 2013. The techniques used to ...

Kenny Coogan: [00:00:00] Home fermentation is great in the fall, but also year round. What are some of your favorite vegetables to ferment? Sandor Ellix Katz: You can ferment anything you want at home ...